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BARBACARLO PROVINCIA DI PAVIA ROSSO 2011 Lino Maga Maximize

BARBERA D'ALBA DOC 2012 AZ. AG. FALLETTO

Data sheet
  • Winery: Falletto Az. Ag. - Bruno Giacosa
  • Denomination: Barbera d'Alba DOC
  • Variety: Barbera
  • Region: Piemonte
  • Year: 2012
  • Gradation: 14,0%
  • Bottle: 75 cl
  • In Vineyard: Manure as a natural fertilizer, use only copper and sulfur as a pesticide
  • Yeast: Indigeni
  • Aging: Large Traditional Cask
  • Match with: Primi piatti
  • Nation: Italy

25,30 €

Last 10 bottles in stock

00503 -7c4/18b8/10c

Manufactured by Barbera grapes exclusively from property vineyards by Azienda agricola Falletto. The harvest is manual and takes place in October, in the cellar cement tanks are used for fermentation with indigenous yeasts with a long maceration period of two weeks. Once fermentation is complete , the wine is aged in large oak barrels for 16 months.


 
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  • Product Name:BARBERA D'ALBA DOC 2012 AZ. AG. FALLETTO
  • Product Reference: 00503 -7c4/18b8/10c
  • By Bruno Giacosa - Az. Ag. Falletto
  • Price: 25,30
  • Product Width: 0.00 cm
  • Product Height: 0.00 cm
  • Product Depth: 0.00 cm
  • Product Weight: 1.50 kg
  • Description: Manufactured by Barbera grapes exclusively from property vineyards by Azienda agricola Falletto . The harvest is manual and takes place in October, in the cellar cement tanks are used for fermentation with indigenous yeasts with a long maceration period of two weeks. Once fermentation is complete , the wine is aged in large oak barrels for 16 months.  
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