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Classified Grand Cru with decree of 1975, this terroir has long been recognized as exceptional. It was mentioned for the first time in 1328 and to this day the reviews of the best specialists of Grands Crus d'Alsace unanimously confirm that this terroir is part of the elite Grand Cru of Alsace.
The grapes come from vineyards grown on clayey, fairly deep and stony soil, made up of marl and limestone. With the orientation of the east-southeast slopes, they have the characteristic of being colder than the Kirchberg.
It comes from Vitovska grapes grown in the owned vineyards located in the Municipalities of Duino, Aurizina, Loc. Prepotto Trieste. The grapes arrived in the cellar are de-stemmed, fermented and macerated on the skins in open vats with several daily punching down and no temperature control. The malolactic fermentation takes place in large oak barrels such...