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The grapes come from vineyards that extend over hills adjacent to the mountain, at an altitude between 450 and 550 m asl, on calcareous soils of gravelly conformation subjected to strong temperature changes.
Vin San Giusto 2007 is a sweet wine made from Malvasia (90%) and Trebbiano (10%) picked by hand at full maturity and naturally dried for about 120 days in a well ventilated place. It is a wine suitable for long aging, to be enjoyed at cellar temperature (10°C) .