Today the company works a vineyard of over 9 hectares divided into 34 plots in the terroirs of Verneuil, Vandieres and Try-Dormans. Each vine is cultivated with intelligence and respect for the environment, without herbicides and with over 95% organic products, a guarantee of sustainability for our planet. By combining organic and biodynamic cultivation practices, as well as ancestral and sustainable methods, we experiment and work daily to guarantee an authentic, rich and unadorned expression of our grapes.
The color is orange, bright and brilliant, with a fine and long-lasting perlage. The nose initially perceives fragrant hints of wild strawberry, pineapple and tropical fruit in general, then enriched with spicy and tertiary notes of brioche and yeast. The mouth is round and full-bodied, slightly savory but soft at the same time. Excellent persistence.
Champagne ready to drink but does not mind a few years of bottle aging
Taste it at a temperature of 10 ° C - 12 ° C combining it with fresh fish, raw fish, aperitif.