Maximize Barolo Falletto Vigna Le Rocche 2013 - Az. Agr. Falletto
Data sheet- Winery: Az. Agr. Falletto - Bruno Giacosa
- Denomination: DOCG Barolo
- Variety: 100% Nebbiolo
- Nation: Italy
- Production area: Serralunga d'Alba
- Region: Piedmont
- Year: 2013
- Gradation: 14,0%
- Bottle: 75 cl
- In Vineyard: Manure as a natural fertilizer, use only copper and sulfur as a pesticide
- Vinification: Fermentation in cement tanks
- Yeast: Indigenous
- Aging: In large oak barrels for 24 months
- Match with: Meats
- Typology: Red
- Serving Temperature: Temperatura 16°C.
- Ideal consumption: Da 2018 a 2038
- Our judgment: 94/100 Very Big Wine
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Produced only from Nebbiolo grapes grown in the renowned Serralunga d'Alba crù. The harvest is manual and takes place in October, in the cellar cement tanks are used for fermentation, the same happens with indigenous yeasts with a maceration duration of four weeks. Once the fermentation is complete, the wine is aged in large oak barrels for 24 months.
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