Crozes Hermitage Rouge "Cuvée Christophe" 2013 shows a beautiful shiny and bright red color. On the nose it is intense and complex with notes of blackcurrant, on the palate it is aromatic and round tannic, with good persistence on the finish .. Traditional vinification in closed tanks with controlled temperature (28-30 ° C) regulated by the cooling jacket. Fermentation for 28-30 days. This wine is aged for 15 months in oak barrels. The refinement is done with 70% in new barriques and 30% in 2-year-old barriques.
Wine capable of evolving well for several years.
Taste it at a temperature of 16 ° -18 ° C combined with white or red meat dishes.