Gevrey Chambertin Clos Village 2016 - Domaine Heresztyn-Mazzini

Gevrey Chambertin Clos Village 2016 - Domaine Heresztyn-Mazzini

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€58.30
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Born from Pinot Noir grapes grown on 0.2 hectares of vineyards owned by the Domaine Heresztyn Mazzini, located in Gevrey Chambertin from vines planted in 1960. The grapes are transferred to steel containers where, with the use of indigenous yeasts, the alcoholic fermentation takes place which follows a cold pre-fermentation. The "Pigeage" are short and frequent depending on the year. The bunches are used for 50% entirely. The wine is aged in wood barrels used for a 70% for the duration of 18 months.

wine description

Born from Pinot Noir grapes grown on 0.2 hectares of vineyards owned by the Domaine Heresztyn Mazzini, located in Gevrey Chambertin from vines planted in 1960. The grapes are transferred to steel containers where, with the use of indigenous yeasts, the alcoholic fermentation takes place which follows a cold pre-fermentation. The "Pigeage" are short and frequent depending on the year. The bunches are used for 50% entirely. The wine is aged in wood barrels used for a 70% for the duration of 18 months. The wine is bottled without fining or filtration and following the lunar calendar. Elegant wine with delicate tannins.

WORKING THE VINE

Since vintage 2016 we have chosen to convert our parcels of vines to organic agriculture and to work with conviction in biodynamic growing methods and plant-based treatments. The soils of all the parcels of the domain are worked sparingly so as to maintain their microbiological life systems. To improve the yield, once pruned our vines are de-budded and thinned early, by hand. We may choose a green harvest.

TASTING NOTES

An extremely refined wine with a feminine nature. Beautifully rich tannins on the palate.

aging capacity

Wine ready to drink but with a nice margin of maturation.

small tips

Taste it at a temperature of 16 ° C with beef tenderloin.

Data sheet

Winery
Domaine Heresztyn-Mazzini
Denomination
Gevrey Chambertin AOC
Variety
100% Pinot Nero
Nation
France
Production area
Gevrey-Chambertin
Region
Burgundy
Year
2016
Gradation
13,0%
Bottle
75 cl
In Vineyard
Limited use of any substance - Natural Wine
Yeast
Indigenous
Aging
Barrique 18 mouth
Match with
Meats
Typology
Red
Serving Temperature
Temperature 16° C
Annual Bottles Produced
About 1400
Ideal consumption
From 2019 To 2027
Our judgment
91/100
Allergens
Sulphites

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