Barbera D'Alba "Giuli" 2016 - Cascina Ballarin

Barbera D'Alba "Giuli" 2016 - Cascina Ballarin

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€20.80
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The name "Giuli" was given to this wine in memory of Giulio, brother of great-grandfather Pietro, who was always called "Zio Giuli" in the family.

wine description

Barbera d'Alba Giuli DOC 2016 shows a beautiful, very intense, dense ruby red color. Rich aroma, red fruits mixed with a fine and persuasive wood. In the mouth it is voluminous, strong, pasty and very persistent. Just the acidity fused with the tannins in evidence. To grow old. The name "Giuli" was given to this wine in memory of Giulio, brother of great-grandfather Pietro, who was always called "Zio Giuli" in the family. The average age of the vines is 50 years and the vinification process takes place first in thermoregulated tanks and then the wine is aged for 18 months in oak barrels and then subsequently for 6 months in the bottle.

aging capacity

Wine with good aging capacity.

small tips

Taste it at a temperature of 18 ° C on pasta with meat sauce.

Data sheet

Winery
Cascina Ballarin
Denomination
DOC Barbera d'Alba
Variety
100% Barbera
Nation
Italy
Production area
La Morra
Region
Piedmont
Year
2016
Gradation
14,5% vol.
Bottle
75 cl
In Vineyard
Manure as a natural fertilizer, use only copper and sulfur as a pesticide
Vinification
Traditional in thermoregulated tanks
Yeast
Indigenous
Aging
18 months in oak barrels and then for 6 months in bottle.
Match with
Roasts and grilled white and red meat, pasta with meat sauce, risotto and soups, medium-aged cheeses, cured meats.
Typology
Red
Serving Temperature
Temperatura tra 16ºC e 18ºC
Ideal consumption
From 2019 To 2027
Our judgment
90/100

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