Corton Grand Cru Le Rognet 2019 - Domaine Gros Ch. & Fils

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Made from Pinot Noir grapes. In the vineyard herbicides and chemical products are banned, a "natural" viticulture is practiced. The harvest is manual, with selection of the best grapes; vinification is traditional, with the use of indigenous yeasts.

Wine description

Born from Chardonnay grapes. In the vineyard herbicides and chemical products are banned, a "natural" viticulture is practiced. The harvest is manual, with selection of the best grapes; the vinification is traditional, with the use of indigenous yeasts. The wines mature for a period of 12 to 14 months in 500-liter barrels for the whites. The barrels are made of fine-grained 2-year wood and crafted by an association of local coopers.

Tasting notes

A beautiful red velvet dress. Animal, leather and black fruit notes. The amplitude and power in the mouth make the tasting very intense. A wine that will improve greatly over time.

Aging capacity

Wine with good aging potential.

Small tips

Taste it at a temperature of 16 ° C. It is excellent to taste with confit beef cheek, roasted duck breast, tagliatelle with truffles.

Data sheet

Winery
Domaine Gros Ch. & Fils
Denomination
AOC Corton Grand Cru
Variety
100% Pinot Noir
Nation
France
Production area
Aloxe Corton
Region
Burgundy
Year
2019
Gradation
12,0 % vol.
Bottle
75 cl
In Vineyard
reasoned struggle
Vinification
The harvest is manual, with selection of the best grapes; the vinification is traditional, with the use of indigenous yeasts.
Yeast
Indigenous
Aging
The wines mature for a period of 12 to 14 months in 228-liter barrels
Match with
It goes well with risottos, pasta and lasagne. For starters, it is well suited for cold cuts or cheeses.
Typology
Red
Serving Temperature
Temperature 16° C
Ideal consumption
From 2022 To 2034
Our judgment
92/100 Very Big Wine
Allergens
Sulphites

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