Nicolas Raspiller is a self-taught, passionate about the vine, aware of the natural techniques of reasoned and reasonable cultivation. He innovates, experiments and learns about plants that can provide natural and healthy fertilizers.
Ready-to-drink wine with room for improvement in the bottle.
Taste it at a temperature of 16 ° -18 ° C. It is perfect to accompany cold cuts and main courses from the land menu. Good with an abundant mixed grill of meat.