Saint-Peray 2013 - Les Vins de Vienne

Saint-Peray 2013 - Les Vins de Vienne

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The vineyards are located on the right bank of the Rhone, in the municipalities of Saint Péray and Toulaud, in an atypical conformation of the land, as part of the land is located in the hills, while the other in a deep valley. In this warm region, the microclimate of this particular area brings ideal freshness for the development and production of white wines. The soil is composed of granite, silt and limestone debris.

wine description

The vineyards are located on the right bank of the Rhone, in the municipalities of Saint Péray and Toulaud, in an atypical conformation of the land, as part of the land is located in the hills, while the other in a deep valley. In this warm region, the microclimate of this particular area brings ideal freshness for the development and production of white wines. The soil is composed of granite, silt and limestone debris.

tasting notes

SAINT-PERAY blanc 2013 has a light color with golden reflections, the nose has aromas of hawthorn, fresh butter, fennel and almond. Round on the palate, fresh, with a hint of mineral.

aging capacity

Wine to be enjoyed immediately.

small tips

Taste it at a temperature of 12 ° C accompanied by aperitifs.

Data sheet

Winery
Les Vins de Vienne
Denomination
AOP Saint-Peray
Variety
80% Marsanne, 20% Roussanne
Nation
France
Production area
Chavanay
Region
Rhone Valley
Year
2013
Gradation
14% vol.
Bottle
75 cl
In Vineyard
Manure as a natural fertilizer, use only copper and sulfur as a pesticide
Vinification
In botti e vasche di cemento grezzo a bassa temperatura con lieviti indigeni per circa 4 mesi
Yeast
Indigenous
Aging
9 mesi su fecce di rovere francese e piccola vasca in cemento grezzo.
Match with
Ideal as an aperitif, white meats and fish.
Typology
Bianco
Serving Temperature
Temperatura 12°C.
Premi
90/100 Wine Spectator
Annual Bottles Produced
About 20000
Ideal consumption
Da 2016 a 2024
Our judgment
91/100

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