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Arbois Mildiou 2016 - Domaine de la Loue Maximize

Arbois Mildiou 2016 - Domaine de la Loue

Data sheet
  • Winery: Domaine de la Loue
  • Denomination: AOC Arbois
  • Variety: 100% Pinot Noir
  • Nation: France
  • Production area: Port-Lesney
  • Region: Jura
  • Year: 2016
  • Gradation: 12% vol.
  • Bottle: 75 cl
  • In Vineyard: Certified Organic Agriculture
  • Yeast: Indigenous
  • Aging: In stainless steel
  • Match with: Seafood appetizers, Aperitifs, White Meats, Fresh Cheeses, Mushrooms, Fish, Seafood First courses, Eggs and Omelettes, Velvety, Soups and Soups, Vegetables and Salads
  • Typology: Bianco
  • Serving Temperature: Temperature 10°-12 C°
  • Ideal consumption: Da 2020 a 2025
  • Our judgment: 93/100 Very Big Wine

42,50 €

Last 2 bottles in stock

03028 - 20C10/11

Warning: Last items in stock!

Difficult year 2016 in many vineyards in the North. This vineyard with 40-year-old vines on clay-limestone soils in the municipality of Molamboz, near Arbois has also been affected by downy mildew (in French mildiou): hence Catherine's choice to vinify Pinot Noir in white, in stainless steel. Bottled in June 2017. The carefully selected bunches of grapes gave a final yield of just 3 hl / ha!
Original and very characterful wine.

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Difficult year 2016 in many vineyards in the North. This vineyard with 40-year-old vines on clay-limestone soils in the municipality of Molamboz, near Arbois has also been affected by downy mildew (in French mildiou): hence Catherine's choice to vinify Pinot Noir in white, in stainless steel. Bottled in June 2017. The carefully selected bunches of grapes gave a final yield of just 3 hl / ha!
Original and very characterful wine.

  • Product Name:Arbois Mildiou 2016 - Domaine de la Loue
  • Product Reference: 03028 - 20C10/11
  • By Domaine de la Loue
  • Price: 42,50
  • Product Width: 0.00 cm
  • Product Height: 0.00 cm
  • Product Depth: 0.00 cm
  • Product Weight: 1.50 kg
  • Description: Difficult year 2016 in many vineyards in the North. This vineyard with 40-year-old vines on clay-limestone soils in the municipality of Molamboz, near Arbois has also been affected by downy mildew (in French mildiou): hence Catherine's choice to vinify Pinot Noir in white, in stainless steel. Bottled in June 2017. The carefully selected bunches of grapes gave a final yield of just 3 hl / ha! Original and very characterful wine.
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