Bourgogne Chardonnay Eclat de Calcaire 2018 - Domaine Pierre Girardin

Bourgogne Chardonnay Eclat de Calcaire 2019 Magnum - Domaine Pierre Girardin

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It comes from Chardonnay grapes grown and grown in Beaune. It is a wine with excellent evolutionary potential. Pierre cultivates the vineyard with organic culture letting fermentation be carried out by indigenous yeasts.

wine description

It comes from Chardonnay grapes grown and grown in Beaune on soils composed of a 30 cm horizontal top layer of limestone and gravel, under which jagged rocks rise. In the vineyard Pierre Girardin works according to the guidelines of organic agriculture; indigenous yeasts are used in the cellar for spontaneous fermentations carried out in natural rock rooms at 6-8 ° temperature.

tasting notes

Intense straw yellow. The nose has typical chardonnay aromas such as exotic fruits and white flowers including pear, apple and acacia. On the palate it is fresh and beautiful with an excellent harmony and balance confirmed by the aftertaste of honey and butter enlivened by spicy and mineral notes.

aging capacity

Wine with good evolutionary capabilities.

small tips

Taste it at a temperature of 10 ° C - 12 ° C. Perfect with grilled fish dishes such as prawn and swordfish skewers.

Data sheet

Winery
Domaine Pierre Girardin
Denomination
Bourgogne Blanc AOC
Variety
100% Chardonnay
Nation
France
Production area
Beaune
Region
Burgundy
Year
2019
Gradation
13,5% vol.
Bottle
150 cl
In Vineyard
Certified Organic Agriculture
Yeast
Indigenous
Match with
Excellent with cured meats, meat dishes of different cooking, tasty pasta dishes, game.
Typology
Bianco
Serving Temperature
Temperatura 10-12 °C
Ideal consumption
Da 2021 a 2028
Our judgment
92/100 Very Big Wine
Allergens
Sulphites

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