Sancerre Blanc Les Herses 2016 - Gitton Père et Fils

Sancerre Blanc Les Herses 2016 - Gitton Père et Fils

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The domaine is located in the Loire valley, in the center of France, in one of the most famous "white vocation areas" in the world. In 1945 Marcell Gitton, buying half a hectare of vineyards in the Sancerre area, in the Loire valley, founded the domaine Gitton Père et Fils has built its reputation over the years on respect for traditions and with the aim of producing distinctive wines that reflect the "heart" of its vineyards.

Wine description

It is an excellent Sancerre, born from the selection of sauvignon blanc vineyards, grown on siliceous soils, which give the wines a great minerality and gustatory persistence. It has an aging potential of 10-12 years, with interesting evolutions towards increasingly fascinating and particular tertiary aromas.

Tasting notes

Straw yellow with greenish reflections. The nose is intense, pronounced, aromatic and typically varietal. In the mouth it is velvety and balanced, slightly astringent on the finish. Minerality marked.

Aging capacity

Wine with excellent evolutionary capabilities.

Small tips

Taste it at a temperature of 12 ° C. It goes perfectly with a grilled octopus salad or a grilled swordfish steak.

Data sheet

Winery
Gitton Père et Fils
Denomination
AOC Sancerre
Variety
100% Sauvignon
Nation
France
Production area
Ménétréol-sous-Sancerre
Region
Valley of the Loire
Year
2016
Gradation
12,5%
Bottle
75 cl
In Vineyard
Manure as a natural fertilizer, use only copper and sulfur as a pesticide
Yeast
Indigenous
Aging
Steel
Match with
Fish
Typology
Bianco
Serving Temperature
Temperatura 12°C.
Ideal consumption
Da 2018 a 2025
Our judgment
91/100
Allergens
Sulphites

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